Pulp, Cells / Clementine Pulp
Mandarin cells made from the fruits of Citrus reticulata suited for preparation of mandarin juice. The product is made exclusively from the edible part of the named, sound, ripe and fresh fruit which is suitable for consumption and is suitable for production of fruit juices. The product is pasteurized, aseptically packed and stored under chilled conditions. Origin of the fruit: Spain.Más información
|Acidity (as gr. a.c.a/100ml)||Depending on brix and ratio|
|% Cells (*)||X||-||-|
|Total Count (cfu/ml)||-||10|
Due to the continual increase in consumption and demand for NFC mandarin and clementine juice, mandarin cells (i.e., pulp) play an increasingly important role in the fruit juice industry.
At Zuvamesa we are specialized in citrus fruits and have extensive experience in the processing of oranges and mandarins. We are, in fact, the main Spanish supplier of mandarin pulp cells and juice.
Aseptic Bag in 200Kg Metal Drum.